Full-Time Opportunity
Cook / Kitchen Supervisor
1773 Human Resources & Marketing Services LTD1773 Certified· Sakumono
Experienced cook ready to lead? Run the kitchen at a reputable Sakumono restaurant.
Full-TimeSakumonoPosted 1 day ago
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About this Role
A reputable restaurant in Sakumono is looking for an experienced Cook / Kitchen Supervisor to prepare quality meals and oversee daily kitchen operations. The ideal candidate knows food safety well, stays calm under pressure and can confidently lead a kitchen team.
Key Responsibilities
- Prepare and cook meals to the restaurant's recipes and quality standards
- Supervise kitchen staff and assign daily tasks and shifts
- Coordinate daily kitchen operations so orders go out on time
- Enforce food hygiene, safety and sanitation standards at all times
- Monitor food stock and ingredients, and report items that need restocking
- Reduce waste through proper food storage, portioning and stock rotation
- Train and guide kitchen assistants on preparation methods and hygiene
- Keep the kitchen, equipment and work areas clean and well organised
Requirements
- Minimum of a Diploma (Catering, Hospitality or a related field is an advantage)
- Previous experience in cooking or kitchen supervision
- Good knowledge of food preparation, hygiene and safety standards
- Ability to supervise kitchen staff and coordinate daily kitchen operations
- Ability to work under pressure during busy service hours
- Must be organised, responsible and hardworking
- Good communication and leadership skills
- Willingness to work flexible shifts, including weekends and holidays
Be part of a growing team that's building for the future.
Make an impact. Drive success. Grow with us.
Perks & Benefits
- Competitive salary package
- Opportunities for career growth
- Supportive and dynamic work environment
- Continuous learning and development